American Wagyu Charcuterie

Tracy, MN –

We are a fourth-generation family farm that values itself on raising high-quality beef. Verlinde Farms raises American Wagyu cattle at our farm in Southwest Minnesota. We pride ourselves in raising cattle in a low-stress environment where we do not use implants, antibiotics, or hormones in our cattle. We feed our cattle a mixed ration of primarily corn-based products and raise them in open dry lots. We have made it a goal to raise high-quality Wagyu beef in a mild manner and supply our customers with healthy, palatable beef products. We hope you enjoy our precisely selected beef from our family to yours.

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Unless specified otherwise during checkout, we process our orders and partners ship them out every Monday. Typically, boxes arrive the same week that they are shipped out. Meathusiasts will get an email detailing their shipping information when their order is out for delivery. Our partner shops can’t wait to share their hand crafted products with you, but remember they are small businesses and quality takes time. We ask for patience with our hard working partner shops as they personally assemble your order, as small operations sometimes have small delays. Trust us, craftsmanship can’t be rushed and is worth the wait. Once you taste it, we know you’ll agree.

Our partner shops package the product with our 100% recyclable packaging. Orders are shipped in recyclable cardboard boxes, insulated with eco-friendly liners made from plant cellulose that easily dissolve in water, and kept fresh with easy to dispose of gel packs that can be punctured and dried out for easy and clean disposal.

From start to finish, your order is produced and packaged by the same folks.